Bodega Norton
Winery founded in 1895 in Perdriel, Luján de Cuyo, with an underground cellar, a blending workshop, guided tastings and a restaurant with seasonal menus.
Norton sits in Perdriel, in the heart of Luján de Cuyo, one of Mendoza's first wine-growing areas and not far from the city. The winery dates back to 1895, and that history shows in the original building and the underground cellar that is part of the visit.
The experience mixes heritage with hands-on activities. Besides the guided tour with tasting, the winery offers a workshop where guests blend varietals, bottle and label their own wine. If you want to stay longer, you can have lunch at the restaurant, with views of vineyards and the Andes.
Experiences
Tips for your visit
- Book ahead, especially the blending workshop and the restaurant, which run on set time slots.
- If you want to combine a visit and lunch, ask the winery how to schedule your day.
- Choose the underground cellar and the workshop if you care most about history and hands-on activities.
Check opening times and bookings with the winery before you go: visits usually need a reservation.
Frequently asked questions
How do I book a visit to Bodega Norton?
According to the available information, visits and the workshop are booked in advance through the winery's reservation platform. Check current schedules and time slots before planning your day.
What can I do at Norton?
There is a one-hour guided tour of the original building and underground cellar with a tasting, a workshop to create your own wine, and lunch at the La Vid restaurant.
Where is it and how do I get there?
It is in Perdriel, within Luján de Cuyo, in the winery area closest to the city of Mendoza. You can get there by car, taxi or on a winery excursion.
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Winery data: Argentina.gob.ar, Wineries Map of Argentina (CC BY 4.0). Photo: ArgentinaWineTourism…, CC BY-SA 3.0.