Superuco
A cutting-edge, small-production biodynamic winery in Los Chacayes, Tunuyán, Uco Valley, with guided visits, tastings, dining and a wine shop.
Superuco is on Route 94 in Los Chacayes, in the Tunuyán department of the Uco Valley, the high-altitude region at the foot of the Andes. Its labels present it as a biodynamic, cutting-edge, small-production winery, an approach that sets it apart from more traditional houses.
The official listing mentions guided visits, tastings, dining and a wine shop, and its website groups the offer under a hospitality section. There is no confirmed data on hours, languages or menus, nor on how biodynamics is applied in the vineyard, so ask the winery.
Experiences
Tips for your visit
- If the biodynamic approach interests you, ask the winery how it shows up in the visit.
- Book ahead and get the day and time confirmed in writing.
- Allow extra time for the transfer from the city and avoid driving back at night on Route 94.
Check opening times and bookings with the winery before you go: visits usually need a reservation.
Location map
Frequently asked questions
How do I book a visit to Superuco?
The official information points to the hospitality section of its website without detailing the booking system. It is best to contact the winery and confirm the day, time and format.
What can I do at Superuco?
According to the official listing, it offers guided visits, tastings, dining and a wine shop. Details of each option, such as menus or duration, should be confirmed with the winery.
How do I get to Superuco?
It is on Route 94 km 22, Los Chacayes, Tunuyán, in the Uco Valley. It is a long trip from Mendoza city, so go by car or with arranged transport.
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Winery data: Argentina.gob.ar, Wineries Map of Argentina (CC BY 4.0).